All about the Espresso Martini
The Espresso Martini is the ultimate cocktail for coffee lovers. A perfect balance of espresso's bitterness, vodka's smoothness, and a velvety foamy layer. Whether you're finishing a night out or starting a dinner party, this cocktail is always a good idea.
The History of the Espresso Martini
The Espresso Martini was invented in 1983 by legendary London bartender Dick Bradsell. Legend has it that a famous model at the bar requested a drink that would both wake her up and be delicious. Bradsell combined freshly brewed espresso with vodka and coffee liqueur—and the Espresso Martini was born. Today, it's one of the most popular cocktails in the world.
Tips for the perfect Espresso Martini
A good Espresso Martini is all about the details:
-
Chill your martini glass — Place it in the freezer for 10 minutes. An ice-cold glass will keep your cocktail warm longer and make for a more attractive presentation.
- Shake long and vigorously —at least 20 seconds. The longer you shake, the thicker and creamier the foam will become.
- Double strainer — Use both the shaker and a fine-mesh strainer to prevent ice chips. This will ensure a silky-smooth result.
- No protein? Use Nomuss Foam Drops — Just a few drops in your shaker for an extra thick and stable foam layer, without the protein. Vegan and allergen-free.
Variations on the Espresso Martini
The classic Espresso Martini is timeless, but there are also surprising variations:
- Salted Caramel Espresso Martini — Add a drizzle of caramel syrup and a pinch of sea salt for a sweet-and-salty twist.
-
Espresso Martini with Baileys — Substitute some of the vodka with Baileys for an extra creamy version.
- Espresso Tonic — No shaker handy? Mix the Nomuss Espresso Martini Mix with tonic water and ice for a refreshing mocktail.
- Mocktail version — Omit the vodka and mix the Nomuss Espresso Martini Mix with a dash of tonic or ginger ale. Use Nomuss Foam Drops for the foam.
When do you serve an Espresso Martini?
The Espresso Martini is suitable for any occasion:
- After dinner — The perfect ending instead of just coffee. Impression guaranteed.
- For parties — Make a big batch in a pitcher. Pour, garnish with three coffee beans, and you're done.
- Brunch — An Espresso Martini at brunch is the perfect way to start the weekend.
-
Home Evening — Surprise your partner or friends with a bar-worthy cocktail in 2 minutes.
Why Nomuss Espresso Martini Mix?
With the Nomuss Espresso Martini Mix, you don't need an espresso machine, coffee liqueur, or simple syrup. Everything's already in the mix—made with 100% fresh juice, cane sugar, and natural flavors. Simply add the mix and vodka to the shaker, shake, and you have a perfect Espresso Martini. One bottle is good for about 15 cocktails.
