Ingredients:

5 cl Nomuss Sour Mix

5 cl Whiskey

egg white or foam bitters

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Description:

1. Pour 5 cl of Nomuss Sour Mix in a shaker.
2. Add 5 cl of whiskey and egg white.
3. Add ice cubes.
4. Shake for about 20 seconds.
5. Pour into a low tumbler glass.
6. Garnish with an orange zest.